Induction Steamer Cooker for  Buns and Dumpling

Product Details
Customization: Available
Installation for Induction Cooker: Upstanding
Power: 12kw
Manufacturer/Factory & Trading Company
Gold Member Since 2014

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Year of Establishment
2006-11-07
Management System Certification
ISO9001:2015, ISO14001:2015, ISO45001:2016
  • Induction Steamer Cooker for  Buns and Dumpling
  • Induction Steamer Cooker for  Buns and Dumpling
  • Induction Steamer Cooker for  Buns and Dumpling
  • Induction Steamer Cooker for  Buns and Dumpling
  • Induction Steamer Cooker for  Buns and Dumpling
  • Induction Steamer Cooker for  Buns and Dumpling
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  • Overview
  • Product Specifications
  • Additional Support
  • Product Paper Drawing
  • Product Advantages
Overview

Basic Info.

Model NO.
LT-QXL-E115
Operation Mode
Pushbutton
Housing
Stainless Steel
Reservation Function
With Reservation Function
Burner for Induction Cooker
Single
Heating Element
Coil
Color
Silver
Certification
CE
Product Name
Induction Steamer Cooker
Item Model
Qx-Qxl-E110/112
Product Size
750*1100*800+400mm
Electrical Requirement
380V, 3 Phase
Without Plug
Yes
Leadtime
5-7working Days
OEM/ODM Capacity
Yes, Acceptable
Yes, Acceptable
Manufacturer/Factory
Category
Induction Cooking Equipment
Transport Package
Each in a Polybag, Then Packed in a Wood Case.
Specification
CE
Trademark
Qinxin
Origin
Dongguan, Guangdong, China.
HS Code
85166010
Production Capacity
1000pieces/Month

Product Description

Product Specifications
 
Product Size D750*W1100*H800+400mm
Steamer Drawers Number 3 Trays
Steamer Drawers Diameter Ø540mm
Water Tank Size 480*200mm
Water Tank Volume 25L
Water Intel Connection 1/2 Inch Pipe (N15, φ20mm)
Switch Control Way Knob
Voltage 380V,3 phase
Efficiency Level High efficiency, 93.8%
Waterproof Level IPX4
Cord Length 3M
Plug type Custom service
Language English
Weight Infomation N.W 70KG, G.W 170KG
Package Way 1pcs in wooden Box    
Package Dimensions L850*W1200*H1400mm
Water Pressure 0.1-0.6 MPa
Spares Included 3 layers steamers
Private label service
Be acceptable
Working Environment Humidity 30%-90%; Temperature -5ºC-40ºC
Additional Support

Warranty: In addition to wearing parts (such as glass ceramics), products have a 1-year limited warranty.
Support: Buyers can enjoy factory-direct prices and free technical guidance.

 
Product Paper Drawing

Induction Steamer Cooker for  Buns and Dumpling
Product Advantages

1. Using German "Infineon" IGBT chip, stable running over 30,000 hours
Induction Steamer Cooker for  Buns and Dumpling
2. High-frequency pure copper coil, temperature resistance can bear up to 150ºC
Induction Steamer Cooker for  Buns and Dumpling
3. 1.2mm thick stainless steel shell body, fully pressed seamless top, IPX6 waterproof level
Induction Steamer Cooker for  Buns and Dumpling
4. Dual-channel built-in turbofans for quicker cool-down
Induction Steamer Cooker for  Buns and Dumpling
5. Floating ball device and water shortage alarm system
Induction Steamer Cooker for  Buns and Dumpling
6. Built-in safety features and error code display system to protect the device
Induction Steamer Cooker for  Buns and Dumpling

Why Use Commercial Induction? 

1. Power
Although it produces all the power of traditional cooking methods, induction is the most energy-efficient cooking method on the market. Our equipment is 50% more efficient than halogen and 86% more efficient than gas and also saves you money on extraction costs as there is no requirement for expensive gas cut-off equipment.

2. Environment
Induction can help you to achieve your green credentials as the equipment produces no poisonous exhaust gases or wasted background heat. All carbon deposits created during cooking eliminated, preventing unhealthy carcinogenic carbon particles from entering the air.

3. Cool
You can expect happier and more productive chefs with induction. The induction heats only the pan and its contents, not the hob surface, resulting in a significantly cooler and more pleasant working environment in the kitchen.

4. Controllability
With power settings from 1 through to 8, chefs have much more control over their cooking than they do with gas. Whether you are simmering, boiling, frying or wok cooking, the user has precise control over the heat and the cooking.

5. Safety
Induction is much safer as there are no naked flames or directly heated surfaces. It is therefore virtually impossible to ignite a spillage. If no pan is present, energy cuts off automatically into standby mode and besides, the Pan Sensor avoids heating of utensils left on the hob surface.

Why Choose Us?

1. Lestov induction factory is an innovative high-tech company in developing and manufacturing top-quality and highly-efficient induction cooking equipment since 2003, which has helped many restaurants reduce their costs.

2. Lestov currently homes 200+ full-time employees, including 30+ innovative  R&D team who are making unremitting efforts in power consumption reduction, temperature control precision, and SMART Human-Machine Interfaces.

3. Nominated and recommended by CCA and WFCCI (formerly WACC), we sponsored international and domestic cooking competitions every year and frequently receiving positive feedbacks from on-site chefs.  

4. Lestov has independent export rights, and most induction cookers have obtained CE certification and cooperate with more than 50 countries/regions.
Induction Steamer Cooker for  Buns and Dumpling

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