Restaurant Induction Wok Cooker Portable Burner Stove for Stir Frying 220V

Product Details
Customization: Available
Installation for Induction Cooker: Countertop
Power: 5000W
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Manufacturer/Factory & Trading Company
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Year of Establishment
2006-11-07
Management System Certification
ISO9001:2015, ISO14001:2015, ISO45001:2016
  • Restaurant Induction Wok Cooker Portable Burner Stove for Stir Frying 220V
  • Restaurant Induction Wok Cooker Portable Burner Stove for Stir Frying 220V
  • Restaurant Induction Wok Cooker Portable Burner Stove for Stir Frying 220V
  • Restaurant Induction Wok Cooker Portable Burner Stove for Stir Frying 220V
  • Restaurant Induction Wok Cooker Portable Burner Stove for Stir Frying 220V
  • Restaurant Induction Wok Cooker Portable Burner Stove for Stir Frying 220V
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  • Overview
  • Product Specifications
  • Additional Support
  • Product Paper Drawing
  • Product Features
  • Product Views
Overview

Basic Info.

Model NO.
LT-TAM-B505
Operation Mode
Knob
Housing
Stainless Steel
Reservation Function
Without Reservation
Burner for Induction Cooker
Single
Heating Element
Coil
Color
Black
Certification
CE
Product Size
520*570+50*308
Coil
Pure Copper
IGBT
Infineon
Plate Material
Glass-Ceramic
Service
Customized OEM ODM
Control Mode
Control Mode
Transport Package
Carton Box
Specification
D520*W570+50*H308mm
Trademark
Lestov
Origin
Dongguan, Guangdong, China
Production Capacity
1000pieces/Month

Product Description

Product Specifications

 

Model LT-TAM-B535/505/508
Power Option 3.5KW/5KW/8KW
Voltage 220V/1 phase, 380V/3 phase, 50HZ
Dimensions Product Size D520*570+ 50*308mm
Glass Size φ300/400*5mm
Wok Size φ500*159mm, 17L
Material Product Material stainless steel 304/201
Wok Material cast iron
Control Way Knob Control
Packing Size 610*400*700mm
Way Carton Box
Weight GW: 21KG, NW: 19KG
 
Additional Support

Warranty: In addition to wearing parts (such as glass ceramics), products have a 1-year limited warranty.

Support: Buyers can enjoy factory-direct prices and free technical guidance.


 
Product Paper Drawing

Restaurant Induction Wok Cooker Portable Burner Stove for Stir Frying 220V
 
Product Features
  1. Adopt high-efficiency, no open flame, energy-saving induction heating technology, the thermal efficiency reaches 93%.
  2. Traditional Chinese stir-fry wok, in line with the cooking habits of Asian chefs.
  3. The 8-speed switching power knob can precisely adjust the heating power.
  4. 3.5KW/5KW commercial high-power heating coil provides strong, stable, and efficient heat.
  5. Adopt German professional Infineon IGBT, high temperature resistant black crystal glass, and high-quality accessories.
Product Views
Restaurant Induction Wok Cooker Portable Burner Stove for Stir Frying 220VRestaurant Induction Wok Cooker Portable Burner Stove for Stir Frying 220VRestaurant Induction Wok Cooker Portable Burner Stove for Stir Frying 220VRestaurant Induction Wok Cooker Portable Burner Stove for Stir Frying 220VRestaurant Induction Wok Cooker Portable Burner Stove for Stir Frying 220VRestaurant Induction Wok Cooker Portable Burner Stove for Stir Frying 220V
Why Use Commercial Induction Cooker? 


1. Power

Although it produces all the power of traditional cooking methods, induction is the most energy-efficient cooking method. Our equipment is 50% more efficient than halogen and 86% more efficient than gas and also saves you money on extraction costs as there is no requirement for expensive gas cut-off equipment.

2. Environment

Induction can help you achieve your green credentials as the equipment produces no poisonous exhaust gases or wasted background heat. All carbon deposits created during cooking are eliminated, preventing unhealthy carcinogenic carbon particles from entering the air.

3. Cool

You can expect happier and more productive chefs with induction. The induction heats only the pan and its contents, not the hob surface, resulting in a significantly more relaxed and more pleasant working environment in the kitchen.

4. Controllability

With power settings from 1 through to 8, chefs have much more control over their cooking than they do with gas. Whether you are simmering, boiling, frying, or wok cooking, the user has precise control over the heat and the cooking.

5. Safety

Induction is much safer as there are no naked flames or directly heated surfaces. It is therefore virtually impossible to ignite a spillage. If no pan is present, energy cuts off automatically into standby mode and besides, the Pan Sensor avoids heating utensils left on the hob surface.



Why Choose Us?

1. Lestov induction factory is an innovative high-tech company in developing and manufacturing top-quality and highly-efficient induction cooking equipment since 2003, which has helped many restaurants reduce their costs.

2. Lestov currently homes 200+ full-time employees, including 30+ innovative  R&D teams who are making unremitting efforts in power consumption reduction, temperature control precision, and SMART Human-Machine Interfaces.

3. Nominated and recommended by CCA and WFCCI (formerly WACC), we sponsored international and domestic cooking competitions every year and frequently received positive feedback from on-site chefs.  

4. Lestov has independent export rights, and most induction cookers have obtained CE certification and cooperate with more than 50 countries/regions.


 
Restaurant Induction Wok Cooker Portable Burner Stove for Stir Frying 220VRestaurant Induction Wok Cooker Portable Burner Stove for Stir Frying 220V

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