| Customization: | Available |
|---|---|
| After-sales Service: | Online Support |
| Warranty: | 1 Year |
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Freestanding commercial induction griddle |
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Model |
LT-PL |
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Dimensions |
Height |
800+150 mm |
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Width |
800 mm |
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Depth |
700 mm |
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Electric Requirement |
Watts |
8000 w / 10000 w / 12000 w |
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Voltage |
380 v |
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Phase |
3 Ph |
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Material |
Stainless steel # 201 / 304 |
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Iron Plate Type |
All full flat / Half flat (Type can be choosen) |
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Thickness of Iron plate |
20 mm |
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Heating Size |
500*600 mm |
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With A Timer |
Yes, ( Reservation timing function ) |
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With A Thermostat Device |
Yes, ( Constant temperature function ) |
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Oil Received Container Size |
150*80 mm |
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Packing Type |
Wooden box |
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Net Weight |
70 kg |
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Packing Weight |
150 kg |
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Warranty |
1 year |
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Certificate |
CE |
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Application |
Commercial kitchen in restaurants, hotels, catering, school, factory, etc |
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Cooking Ways |
Grilling, stir-frying... |
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Model |
Size (mm) |
Power(Kw) |
Volt(V) |
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Depth |
Width |
Height |
|||
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QX-PL-E108 |
700 |
800 |
800+150 |
8 |
380 |
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QX-PL-E110 |
10 |
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QX-PL-E112 |
12 |
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Crafted out of heavy duty stainless steel for durability;
Temperature settings as your needs, precise heating control for exceptional results;
360 degree knob switch makes the cooking operation simple and convenient;
Available with ribbed / chrome plate, short preheat time;
Stainless steel oil received container (grease collector), easy to clean;
Easy to read LED display, including real-power display, real-temperature display and real-time diaplay;
European gravity foot design for stablitity and durability, and the height of legs can be adjustable;
Multiple safety protection features, such as 3 hours auto shutoff, over and low voltage protection, overheat protection, over current protection, etc;
More than 95% energy efficiency, lower power consumption;
Adjustable to voltage fluctuation range from 340v~430v;
With 8 firepower settings, temperature range from 70°C to 400°C to meet different cooking needs and for maximum flexibility;
IPX4 protection level.
Lestov has been working on maximizing cooking efficiency in commercial induction technology since 2003. Lestov currently homes 200+ full-time employees, nominated and recommended by CCA and WFCCI (formerly WACC), partnering with 50+ countries and holds CE Certificates.
Our aim and principle are to optimize chef cooking habits and reduce restaurant operating costs. Today, Lestov's R&D team has 30+ innovative employees, making unremitting efforts in power consumption reduction, temperature control precision, and SMART Human-Machine Interfaces.
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