Commercial Electric Wok Induction Cooker

Product Details
Customization: Available
Installation for Induction Cooker: Countertop
Power: 3.5kw
Manufacturer/Factory & Trading Company
Gold Member Since 2014

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Year of Establishment
2006-11-07
Management System Certification
ISO9001:2015, ISO14001:2015, ISO45001:2016
  • Commercial Electric Wok Induction Cooker
  • Commercial Electric Wok Induction Cooker
  • Commercial Electric Wok Induction Cooker
  • Commercial Electric Wok Induction Cooker
  • Commercial Electric Wok Induction Cooker
  • Commercial Electric Wok Induction Cooker
Find Similar Products
  • Overview
  • Product Parameters
  • Additional Support
  • Product Paper Drawing
  • Product Advantages
Overview

Basic Info.

Model NO.
LT-TAM-B535
Operation Mode
Knob
Housing
Stainless Steel
Reservation Function
Without Reservation
Burner for Induction Cooker
Single
Heating Element
Coil
Color
Black
Certification
CE
Product Name
Commercial Electric Wok Induction Cooker
Item Model
Lt-Tam-B535
Product Size
520*570+50*308mm
Electrical Requirement
220V, Single Phase
Top Surface Style
Wok Glass
Without Plug
Yes
Leadtime
3-5 Working Days
OEM/ODM Capacity
Yes, Acceptable
Business Type
Manufacture/Factory
Category
Induction Cooking Equipment
Transport Package
Standard Export Packing
Specification
520*570+50*308MM
Trademark
Lestov
Origin
Dongguan, Guangdong, China
HS Code
85166010
Production Capacity
1000pieces/Month

Product Description

Product Parameters
Product Size
 
520*570+50*308MM
Glass-ceramic size 400MM, 4.5MM thick
Wok pot Size Φ500MM
Maximum Glass Load 80KG
Voltage 220v, Single Phase
Efficiency Level High efficiency, 95%
Waterproof Level IPX4
Cord Length 1.3M
Plug type Custom service
Language English
Warranty 1-year limited warranty
Weight Infomation N.W 17KG, G.W 20KG
Package Way 1pcs in Carton Box     
Package Dimensions 610*700*400MM
Private label service Be acceptable
Cookware Material Required Stainless steel iron, cast iron
Working Environment Humidity 30%-90%; Temperature -5ºC-40ºC
 
Additional Support

Warranty: In addition to wearing parts (such as glass ceramics), products have a 1-year limited warranty.
Support: Buyers can enjoy factory-direct prices and free technical guidance.

 
Product Paper Drawing

Commercial Electric Wok Induction Cooker
Product Advantages

 

1. Using German "Infineon" IGBT chip, stable running over 30,000 hours 
Commercial Electric Wok Induction Cooker
2. High-frequency pure copper coil, no blind zone heating, stable and durable
Commercial Electric Wok Induction Cooker
3. 4.5MM tempered glass-ceramic, 600ºC temperature resistance, and 80KGS weight-bearing
Commercial Electric Wok Induction Cooker
4. All stainless steel housing, fully pressed seamless top, IPX3 waterproof level
Commercial Electric Wok Induction Cooker
5. 360° knob switch control, 8 level power adjusting, built-in turbofans for quicker cool-down
Commercial Electric Wok Induction Cooker
6. Built-in safety features and error code display system to protect the device
Commercial Electric Wok Induction Cooker


Why Use Commercial Induction? 

1. Power
Although it produces all the power of traditional cooking methods, induction is the most energy-efficient cooking method on the market. Our equipment is 50% more efficient than halogen and 86% more efficient than gas and also saves you money on extraction costs as there is no requirement for expensive gas cut-off equipment.

2. Environment
Induction can help you to achieve your green credentials as the equipment produces no poisonous exhaust gases or wasted background heat. All carbon deposits created during cooking eliminated, preventing unhealthy carcinogenic carbon particles from entering the air.

3. Cool
You can expect happier and more productive chefs with induction. The induction heats only the pan and its contents, not the hob surface, resulting in a significantly cooler and more pleasant working environment in the kitchen.

4. Controllability
With power settings from 1 through to 8, chefs have much more control over their cooking than they do with gas. Whether you are simmering, boiling, frying or wok cooking, the user has precise control over the heat and the cooking.

5. Safety
Induction is much safer as there are no naked flames or directly heated surfaces. It is therefore virtually impossible to ignite a spillage. If no pan is present, energy cuts off automatically into standby mode and besides, the Pan Sensor avoids heating of utensils left on the hob surface.

Why Choose Us?
1. Lestov induction factory is an innovative high-tech company in developing and manufacturing top-quality and highly-efficient induction cooking equipment since 2003, which has helped many restaurants reduce their costs.

2. Lestov currently homes 200+ full-time employees, including 30+ innovative  R&D team who are making unremitting efforts in power consumption reduction, temperature control precision, and SMART Human-Machine Interfaces.

3. Nominated and recommended by CCA and WFCCI (formerly WACC), we sponsored international and domestic cooking competitions every year and frequently receiving positive feedbacks from on-site chefs.  

4. Lestov has independent export rights, and most induction cookers have obtained CE certification and cooperate with more than 50 countries/regions.



 

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